FDA Food Safety Modernization ACT - Product Testing and Preventive Controls
Wednesday, March 14th, 2012
01:30 - 03:30 PM Room: 311H

Facilitators:
Carol Schneider

Description:
The newly passed Food Safety Modernization ACT demands more intensive testing and preventive controls to guarantee the food supply chain safety. This session proposes to discuss how analytical instruments such as the Electronic Nose & Electronic Tongue can help meet the legislation requirements and ensure product traceability.